Ingredients 3 tablespoons instant iced tea powder 1 cup white sugar 2 cups boiling water 1 (12 ounce) can frozen lemonade concentrate 2 teaspoons vanilla extract 1 tablespoon almond extract Directions In a 1 gallon container, mix together the instant tea powder and sugar. Pour in the boiling water and lemonade concentrate, and mix well. Stir in the vanilla and almond extracts. Fill container the rest of the way with cold water. Stir and serve over ice, or refrigerate until ready to serve.
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A template to make rice pudding your wayMaintained and developed by Arabs Today Group SAL.
All rights reserved to Arab Today Media Group 2021 ©
Maintained and developed by Arabs Today Group SAL.
All rights reserved to Arab Today Media Group 2021 ©
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